Premium Matcha - Miyabi -

【A Moment of Bliss, Just for You - Uji Gokasho Asahi - 】

The Rare "Asahi" Variety, Born in the Lands of Uji

Gokasho, Uji City, Kyoto Prefecture. "Uji Gokasho Asahi," carefully grown in the fertile land near the Uji River, is a top-quality matcha made from the rare "Asahi" variety, which is difficult to cultivate and has a short harvest season, carefully cultivated in this region.

The Skill of a Master Craftsman with Numerous Achievements in Judging Competitions

The producer is a tea master who has achieved numerous successes in judging competitions. Based on years of experience and knowledge, he thoroughly manages the tea garden and grows the finest tea leaves. His technique and passion are condensed into the deep flavor of "Uji Gokasho Asahi."

---------------

Flavor Notes

• Richness : 0
• Umami : 5
• Roast Level : 0
• Bitterness : 2
• Astringency : 2

Product Information

• Origin: Uji Gokasho
• Variety: Asahi
• Harvesting Method: Hand-picked
• Gross Weight: 51g