Midori

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The Everyday Luxury Matcha

Harvested in Ujitawara and Minamiyamashiro by the owner alongside local farmers, this vibrant, deep-steamed matcha offers a powerful umami flavour with a smooth finish and almost no bitterness.

With its elegant profile and deep green color, it is a universally loved choice perfect for any occasion—unfolding slowly into a rich, lingering aftertaste.

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Product Information

• Origin: Ujitawara & Minamiyamashiro, Kyoto Prefecture
• Harvesting Method: Machine-harvested
• Cultivars: Samidori, Kanayamidori
• Gross Weight: 26g, 57g
• Chasen (bamboo whisk) sold separately.